Student Profile

MBA (AGRIBUSINESS) degree programme has been launched by the Hon’ble chief minister,Sri Nitish Kumar on 22 nd july,2006 in the university for academic session 2006 at Pusa with the sole mandate of generating professionally competent and socially responsible and technically qualified human capital with core management competencies having mission of becoming entrepreneurs Read More

 

ADMISSION PROCEDURE Admission will be purely on merit basis by means of All India Entrance Exammination conducted by Rajendra Agricultural University, Pusa Samastipur. Selection will be made on the score earned by the student in their written test, group discussion and interview. The Weightage on the score of written test will be 70%, group discussion 20% and interview 10%.

Candidates called for group discussion and interview will be require to bring the following documents: -Original and one set of attested photocopies of all certificates and statement of marks for all educational qualification.
-Certificate of caste, wherever application to support the category.
-Certificate of domicile of Bihar,wherever applicable.

CUT OF MARKS FOR ADMISSION :
Cut of marks will be 45%( 40% for SC/ST).

SEATS AND RESERVATION POLICY
There are 30 seats in MBA(Aribusiness) degree programme.Out of which 50% seats are reserved for the domicile of Bihar.As per reservation policy of the state Government. Seats allocation will be as under.
-Unreserved: 15
-Unreserved: 15
-EBC: 06
-S.C.: 04
-B.C.: 03
-S.T. 01
-RCG: 01

FEE STRUCTURE


Semester wise category wise fee structure is given below:

Semester

University Fee

Program Fee

 

SC/ST

EBC

Other

For All

I

Rs. 6575

Rs. 8375

Rs. 8375

Rs. 45000

II

Rs. 1425

Rs. 3225

Rs. 3225

Rs. 25000

III

Rs. 1725

Rs. 3225

Rs. 3225

Rs. 45000

IV

Rs. 1725

Rs. 3255

Rs. 3225

Rs. 25000

 

 

 

 

 


The fee once paid will not be refunded under any circumstances.
All payments must be made through demand draft of Punjab National Bank payable at Pusa infavour of comptroller RAU,Pusa.

 


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